Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Thursday, September 22, 2011

Caramel Apples

These might be the yummiest caramel apples I have ever seen. A perfect treat for a Halloween party. I might give these a try at our neighborhood get together.
caramel apples

You may also like: Halloween Tricks and Treats

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Saturday, September 3, 2011

Game Day Appetizers

Kick off the season with some zesty guacamole and pepper jack cheese dip... I am off to Charlottesville to cheer on the Cavaliers!! Have a great weekend.
Guacamole
Colby-Pepper Jack Cheese Dip
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Sunday, August 14, 2011

Summer Clambake

A clambake with corn on the cob, clams, lobster, and mussels is a Summer favorite of ours! Even if you are not at the beach, you can entertain with this stove top clambake recipe. See ingredients below and get the recipe here.

Ingredients

  • 2 large or 3 medium onions, cut into large wedges
  • 6 garlic cloves
  • 1 bottle pale ale or medium-bodied beer
  • 1 cup water
  • Fresh seaweed, well rinsed, for layering (optional)
  • 1 1/2 pounds small new potatoes (white, red, or a combination)
  • 1 pound hot dried chorizo, cut into 1/2-inch pieces
  • Coarse salt
  • 3 lobsters (1 1/2 pounds each)
  • 36 littleneck clams, scrubbed well
  • 4 ears of corn, husked and halved
  • 2 pounds mussels, debearded and scrubbed well
  • 1 1/2 pounds large shrimp (about 30), shell-on
  • 2 tablespoons unsalted butter (optional)
  • 2 lemons, halved


On another note: I decided to restore Bright Bold and Beautiful back to the original way to comment. I gave it a try, but realized that most of you are more comfortable with the Blogger commenting system. I have all of your comments from the Bamboopink giveaway, so no worries - they are not lost.




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Saturday, August 6, 2011

Healthy Living : Raw Corn and Black Bean Salad

We just took a long bike ride which always clears my head and gets my heart pumping ~ but now I am starving! This raw corn and black bean salad looks delicious and healthy at the same time.

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Thursday, July 14, 2011

Summer Citrus

Citrus colors are fresh, happy, and wake you up! Sorry, I know I am really hanging on to this orange color lately ~ but I love it!! Happy Thursday.
{via greylikesweddings}
Thanks for all of your comments on BB&B. Every time you comment, it leads me back to your wonderful site where I see new inspiration, and get to learn more about you. I found this awesome photo collage via looking for life, love and laughter tumblr. We connected through my Hilton Head posts, and realized that we both worked there one summer... with such great memories! You never know who you will meet and make a connection with in the blogosphere... it's wonderful!


Wednesday, June 15, 2011

Healthy Living : Father's Day Dinner

What are you fixing this year for Father's Day? There are healthy options like this
and what about this 8 layer Dip - yummm
Also: Healthy Living : Chicken Enchiladas
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Go to the iTunes App Store and Search: Bright Bold and Beautiful

Tuesday, June 14, 2011

Stress Reliever ~ Desserts

Do you need a break today? I was painting in the studio, and needed a quick 5 minute pick me up. Then I found this perfect quote that made my day... off to get some dessert!
Stressed spelled backwards is desserts. Coincidence? I think not! ~ Unknown

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Friday, June 10, 2011

Monday, May 30, 2011

Happy Memorial Day!

Happy Memorial Day... Here are some last minute bright ideas {from the archives} for your get together. We tried these strawberries dipped in chocolate, and they were a big hit... Go red, white and blue!
Bright Ideas: Memorial Day Weekend
New! Sunny Day at the Lake - original watercolor
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{photos: martha stewart}

Thursday, May 12, 2011

Sometimes Healthy Eating

... is just so hard! Pile on the bacon please. I hope you are having a great week - just a little bit longer until the weekend. I am headed to Newport Beach, California in the am - and you know how easy it is to eat healthy when travelling, ha ha! Oh well, you can't be good all the time.
bacon wrapped
Be sure to enter the gorgeous aqua necklace giveaway!
Mo
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Wednesday, March 16, 2011

Healthy Living: Roasted Salmon

I am trying to eat a healthier diet and going to fix Roasted Salmon Wrapped in Swiss Chard tonight. We will see how it goes... I am not the chef, so I like recipes with few ingredients! See the recipe from Martha Stewart below and try it yourself.

Ingredients

Serves 4

  • Coarse salt and ground pepper
  • 2 tablespoons unsalted butter, room temperature
  • 2 tablespoons finely chopped fresh tarragon
  • 2 teaspoons grated lemon zest, plus 1 tablespoon juice (from 1 lemon)
  • 4 leaves Swiss chard, stalks trimmed
  • 4 (6 to 8 ounces each) skinless salmon fillets

Directions

  1. Preheat oven to 400 degrees. Line a baking sheet with parchment paper or aluminum foil; set aside. Bring a medium saucepan of salted water to a boil. Meanwhile, combine butter, tarragon, and lemon zest in a small bowl; season with salt and pepper, and set aside.
  2. Place chard leaves in boiling water; cook until tender, about 4 minutes. Using tongs, remove leaves from water, and lay them flat on prepared baking sheet.
  3. Place one fillet on top of a leaf, near tip; repeat with remaining fillets. Sprinkle fish with lemon juice; season with salt and pepper. Dividing evenly, spread butter mixture over each fillet, and wrap leaf around, tucking stalk underneath to secure. Roast until just cooked through, 12 to 15 minutes. Serve.